Food Art Faces
april 5- MAY 31 /2019 - reffen, COPENHAGEN
The first and only gastronomical-art event that promotes the idea of food sustainability.
OPENING NIGHT & food installations - april 5
Well, it’s actually a surprise, so we can’t tell you everything. Just a hint - the opening night will be kicked off by the food plastitioners Enora Lalet and Matthias Lothy and their interactive food installations. You will be greeted by the Food Art Faces organizers, Nordic food celebs and activists, followed by the live DJ music and a party. Sounds exciting? Sing up to the invitation lists, if you would like to be a part of it. The number of admissions is limited.
EDUCATIONAL WORKSHOPS - april 6
The day after the opening - on the 6th of April we invite you for educational workshops by activists and unconventional thinkers about the future and relationships of art, food and sustainability. Select the workshop of your choice and purchase your tickets here
ART EXHIBITION - april 6-28
The original Food Art Faces art exhibition by the food plastitioner Enora Lalet is going to be kicked off with the seasonal opening of Reffen. We are expecting a great number of Reffen friends, international food lovers, Danish clean food activists, bloggers, Copenhagen’s renown restaurant chefs and other celebs active in the eco field.
The public exhibition will last from 6-28 or April and is open for everyone.
Food Art Faces exhibition and workshops are taking place at Reffen - the iconic food and art space of Copenhagen. Reffen has its own organic farm which will supply the produce for the gastronomy gigs and events. Exhibition attendance is free of charge and the exhibition is open between 12am -20pm daily.